Originally from Italy, Alfredo sauce has won over taste buds worldwide. Its simple preparation and delicious flavor have made ...

This sauce is so creamy & flavorful ... I recommend going with a good quality aged Parmesan, like Parmigiano Reggiano, here because there are so few ingredients in the recipe.

Rustle up a quick and comforting pasta dish any night of the week with this creamy pasta sauce recipe ... of the pasta cooking water and the grated Parmesan and stir until melted.

Yet in the fertile valleys of Parma, Italy — the birthplace of Parmigiano Reggiano — cheese is practically ... Parmesan cheese can be made from whole milk, cream, skim milk or reconstituted ...

Because Parmigiano Reggiano cheese is not made with vegetarian rennet, strict vegetarians avoid it. However, there are good vegetarian Parmesan-style cheeses available in most supermarkets ...

Prepare the tomato-pepper sauce ahead of time ... bacon and onions, cream and eggs, chicken stock and sourdough, Gruyere and Parmigiano-Reggiano cheese, cinnamon and cloves. Choose savory and ...

This one-skillet dish with hearty escarole is stewed in a rich tomato sauce, lots of cannellini beans, and Parmigiano cheese, featuring heaps of Mediterranean flavor.

Serve in roasting pan or on a platter. Top generously with Parmigiano, some more carrot tops or parsley, and cranks of black pepper.