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Farm owner Tim Hawke and current leaseholder Murray Weaver are into bokashi on a big scale. As well as being a soil superfood, it’s also cost-effective, Hawke told RNZ’s Country Life. “I did ...
A huge pile of bokashi sits in the corner of a paddock, waiting to be spread. It's chocolate brown and teeming with worms. "The very first one I did was just a layer of chicken manure and a layer of ...
If mud and dead things aren't your thing but you still want trees planted, pests killed and wetlands to flourish, you could pay others to do the hard slog through biodiversity credits. Not to be ...
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