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Tenderloin vs. Filet Mignon: Everything You Need to Know About These Premium Steak CutsSince Filet Mignon is cut from only a small portion of the tenderloin, it’s more expensive per pound than buying a whole ...
Delicious doesn’t have to be expensive. As grilling season heats up, it’s time to fire up the barbecue without burning ...
We break down the leanest cuts of steak (and the fattiest), so you can make informed decisions and choose the healthiest cut for you. Rich, tender steak such as filet mignon, New York strip, or ...
Whether you prize it or think it's completely overhyped, filet mignon makes you picture an expensive, candlelit dinner at a high-end restaurant (cliché points if it's Valentine's Day).
But your Memorial Day grill out could be even more expensive than Easter dinner. Prime filet mignon is as high as $54 a pound at some butcher shops. Butcher JT Homan of Lear's Prime Market in ...
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