From vegan tacos to marinara pizza to kung pao cauliflower, here are 22 must-try vegan dishes that prove just how indulgent ...

New York is known for offering a wide array of cuisines and culinary innovation, but a new restaurant opening takes the ...

Sagar Agro Foods, Pune’s premier noodles manufacturer, wholesaler, and distributor, has played a pivotal role in bringing this versatile ingredient to the forefront of the city’s food culture ...

Some fine-dining ... of America’s best restaurants. These are our 50 favorite places for 2024. We launched New York Times Cooking 10 years ago. Here are the 50 best recipes we’ve ever ...

Enchiladas are warm hugs, enveloped in tortillas and blanketed in sauce,” Bryan Washington wrote. Truer words? Never spoken.

THIS World Vegan Month, Vegetarian for Life (VfL) returned to the iconic Houses of Parliament, hosting the eighth annual ...

Veeraswamy (London) As one of London’s oldest Indian restaurants, Veeraswamy offers a dining experience rich in history. With ...

Ashok Selvam is the editor of Eater Chicago and a native Chicagoan armed with more than two decades of award-winning ...

Our contributors take you on a tour of the cities that inspire them—and share recipes to bring those places home to your own ...

Restaurants have to keep their food menus fresh to encourage diners to return, time after time. Key ingredients such as ...

Sauced Pizzeria in Pacific Beach is the result of Christina Cunningham’s mission to help bring families together, in this ...

At this, the woman exploded, 'We are VEGETARIAN! We eat CHICKEN!' The dining room went silent. I calmly asked if they had ...