Instructions To make the galette, preheat the oven to 160°C. Line a 22 cm round baking pan with baking paper. Scrub the potatoes and thinly slice to 2 mm thick (use a mandolin, if you have one ...

See recipe. As you’re compiling summer fruit galette recipes, don’t forget about grapes, which show up toward the end of the ...

Step 2: Melt the butter in a hot pan then put the galette. Put the ham in it and spread the onions on top. Step 3: Then ...

This festive and flavorful Double Berry Galette looks fancy but is easy to make. Perfect for your July 4th celebration.