German Apple Cake, or Versunkener Apfelkuchen (sunken apple cake), is ... Heat the oven to 350 degrees. Butter the sides of a 9-inch springform pan and line the bottom with parchment. Whisk the flour, ...

German Apple Cake, or Versunkener Apfelkuchen (sunken apple cake), is an all-day cake that can be enjoyed with coffee, as a dessert or even for breakfast. It’s topped with sliced apples that are ...

Dump cakes are the perfect way to enjoy a homemade dessert without all the fuss. Just mix a few simple ingredients, bake, and ...

New episodes air Thursday nights, for six weeks, through December 19. 1 cup unsalted butter, softened; Chef recommends ...

Gooey butter cake is a St. Louis, Missouri specialty consisting of a buttered cake bottom and sweet butter filling that goes ...

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

From using the right ingredients to timing things correctly in the oven, expert bakers share how to upgrade your approach to ...

If you’re a fan of German Chocolate Cake but looking to add a unique spin, this White German Chocolate Cake with a Chees ...