Starter: For appetizers, try these savory and vegetarian muffins. A very easy recipe to make and ready in no time. Thanks to ...

Pull out all the stops at your next party by building an impressive tray of hors d'oeuvres that pack a variety of flavors and ...

Some of the best appetizers are the old-timey ones, like these retro sausage balls. The combination of sausage, Bisquick, and ...

Schauffele won his first major championship last year at Valhalla Golf Club in Louisville, Kentucky, beating Bryson ...

Xander Schauffele has always done well limiting distractions. This week’s PGA Championship champions dinner was no exception.

Chef Anthony Chittum has laid out the tray of farm to local ingredients for his Mother’s Day special.

What you say if you know: “The burrata at Paladar is probably the best appetizer I’ve ever had. That burrata blew my mind.” — ...

Xander Schauffele dished out the brutal truth regarding the menu for the dinner he will host later on Tuesday for past ...

As is tradition, the champions dinner will take place on Tuesday, just two days before the PGA Championship tees off.

Sauvignon Blanc – "Crisp, zippy, and citrusy, it works well with a range of cheeses, especially fresh or tangy ones like goat ...

PGA Championship begins, the PGA Champions Dinner will go down on Tuesday. Xander Schauffele's menu was unveiled on Sunday.