The broad, slightly curved blade of a Japanese santoku knife is designed to cut, chop, and slice ingredients. I tested 15 ...

Another peculiar yet handy tool is the sturdy coconut grater. While anyone can opt for bags of flakes or shreds, these are often chock-full of added sugars, oils and binding agents that detract from ...

Chefs share the techniques that turn humble cabbage into a craveable main.