Using watermelon seed milk as a base for vegan ricotta creates “an incredibly milky flavor and delicate texture with a hint of grassiness, reminiscent of its dairy counterpart,” writes ...

If you want delicious homemade chocolate muffins with a little extra protein, add this protein-packed dairy ingredient for a ...

Oat milk can be expensive to buy in stores, homemade oat milk is actually nicer and will save you money. To make your own oat milk you will need 1 cup of rolled oats, 4 cups of water, a pinch of salt, ...

EXCLUSIVE: As the UK enters the cold and flu season, there are some superfoods that can help your kids get a natural defence.

Can a drink like that thick, creamy milkshake be stored for later? Yes it can! We asked an expert for the best way to do so, ...

This maple pumpkin French toast casserole brings together autumn flavors, golden baked bread, and a hint of spice for the ultimate make-ahead brunch dish.

A food processor can save you serious time and effort in the kitchen—especially if you know a few simple tricks to maximize its potential. From whipping cream to grinding meat, making mayonnaise, ...

Gazpacho is traditionally served with tropezones (literally “things you stumble upon”), finely diced toppings tomato, ...

As the recipe states, all you need is four ingredients: cottage cheese, eggs, honey, and cocoa powder. The recipe stresses ...

If you’ve got a pile of apples and not much time, this Instant Pot Applesauce is the shortcut you’ll love. It’s cozy, ...

With September comes back to school season and the return of 'sick season', with that in mind a Paediatric Dietitian shares ...