These Sourdough Peanut Butter Blossom Cookies put a tangy twist on the classic Christmas cookie recipe. Made with sourdough ...

Healthy, gluten-free, oat-based cookies sure to satisfy all your cravings. And the best part? These cookies are high on fiber thanks to peanut butter, oats and banana. 3. Add the mashed banana and ...

From metal wire to mislabeled packaging to missing allergen information, there are a variety of reasons these bakery items ...

It’s the chocolate-peanut butter combo, of course ... But they’re easier to make than cookies: There’s no chilling or shaping or scooping involved — you just press the dough into your ...

Or, you can follow this recipe by Jacques Torres to make peanut butter cups at home. All you need is one pound of semisweet or bittersweet chocolate, six ounces of semisweet or bittersweet ...

Of course, peanut butter has ... hydrogenated oils that can make nut butters a less nutritious choice.” Available in smooth or crunchy, Myprotein’s cashew butter comes in a very economical ...

Place the flour, sugar, peanut butter, egg yolk and butter into a large ... or until just turning golden-brown. Transfer the cookies to a wire rack and allow to cool for ten minutes.