Chef Anish Nair, who owns Jai Ho Indian Kitchen at Krog Street Market, is leading a swanky new Indian restaurant in Midtown ...

When British India was split into two in 1947, so were its kitchens. The Partition wasn't merely a geopolitical rupture, but ...

Indian fusion cuisine, once a fringe experiment, is today a powerful expression of culinary creativity—an ever-evolving ...