Medically reviewed by Sohaib Imtiaz, MD Milk is a great source of protein and nutrients like vitamin A, vitamin D, and ...

“Drinking raw milk can present a greater risk of acquiring an infectious disease than drinking pasteurized milk,” says ...

Despite the serious risks of drinking it, a growing movement — including the potential health secretary Robert F. Kennedy Jr.

We're confident beef, pasteurized milk and dairy products made with pasteurized milk products on shelves are safe, write the ...

It's certainly essential for humans. Filled with calcium, phosphorus, vitamins A, D and B12, protein, potassium, riboflavin, magnesium and more, milk helps us grow and maintain healthy bones.

Raw milk can be dangerous, especially with the current approach in many states. But it doesn’t have to be that way.

It can be found at multiple farmers markets in Miami-Dade and Broward, with signs clearly marking it's not for human consumption.

In terms of health benefits, pasteurized cow’s whole ... One of the biggest reasons people turn to milk is for the calcium content. Reed says teenagers are recommended to get 1,300 mg of calcium ...

New study links plant-based milk to higher anxiety and depression risk. Semi-skimmed cow's milk shows potential benefits for ...

The impact of maternal antidepressant and anti-inflammatory use on breast milk composition shows reduced protein and fat ...

Politicians and social media influencers are hyping the health benefits of raw milk, and its sales have surged in recent months. However, the Centers for Disease Control and Prevention says ...