Whether they play a supporting or starring role, onions are the all-purpose flavor agent of the kitchen. They can be bold when sliced thin and served raw as a burger topping, or silky and sweet when ...

During the COVID-19 lockdown, I worked at the Hollywood Food Coalition, a nonprofit organization that serves as both a food kitchen and a food rescue service. Because all the food is donated to the ...

½ cup Turnip - peeled and cut into 3" julienne strips ½ cup Celery - cut into 3" julienne strips Chopped parsley, for garnish Step 1 - Season short ribs with Steak seasoning all around. In large ...

Seed and julienne (about 1/8 to 1/4-inch thick) the jalapeno peppers, red cherry peppers, and sweet peppers. Slice the tomato into 1/2-inch cubes. Peel and sideways slice the red onion (about 1/4-inch ...

Cheers American Bistro is located inside the DoubleTree Hotel in Reading. Chef Carlos Gomez was in the 69 News kitchen on Friday. Baby greens with red wine poached pear, endives, and grilled carrots, ...