You’ve bought new outfits for the first day, helped them memorize their class schedules and signed everyone up for after-school activities. You know your kids are ready for back to school. But what ...

When it comes to cutting out dairy, it's easy to assume that this means saying goodbye your favorite snacks and treats. But in reality, many of the foods that you might expect to contain dairy are, in ...

Hiland Dairy's Fresh Lactose-Free Milk, produced daily, is set to cater to the growing demand for lactose-free dairy options, offering a fresh alternative to the UHT (ultra-high-temperature) processed ...

"If you can unlock triple digit titers this is the real game that's needed to achieve competitive pricing and profitability" ...

Remilk teams up with Gad Dairies to put high-tech dairy substitute said to be just like the real thing in eateries in coming ...

Some dairy products are easier to digest than others. Here’s how to identify the ones that may cause the least trouble. Credit...Tonje Thilesen for The New York Times Supported by By Caroline Hopkins ...

There are multiple reasons why dairy-containing foods might not feature in your diet, whether you eat fully plant-based, are lactose intolerant, or suffer from an allergy. And, those in the dairy-free ...

In the early 1900s, pasteurization revolutionized the U.S. dairy industry, making milk safe for mass consumption and paving the way for a thriving market. Milk remains a staple in our diets and the ...

Dairy and inflammation are often linked, but research suggests dairy may actually lower inflammation. Learn the effects of ...