Sprinkle 1 teaspoon all-purpose flour over the onions, stir well, and cook for about 1 minute to lightly toast the flour.
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Instead, whip out your slow cooker and make a classic dish like kung pao beef right at home ... flank steak, thinly sliced ½ cup low-sodium soy sauce ¼ cup rice vinegar (or apple cider vinegar) 2 Tbs.
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Additionally, the broth should be low in sodium and free from any artificial flavors or preservatives ... Unlike most pet ...
Caramelize the onions. Slowly cook the onions, stirring occasionally at first and then more frequently once the onions start ...