Modern dairy cows are milk-producing powerhouses—some yielding more than 50 kg a day. But all that productivity comes at a ...

Cow's milk has some health advantages over oat milk. This is due to its high protein content, calcium amount, and essential ...

For the first time since 2020, dairy milk sales are back in growth, as more Australians embrace protein-rich diets1.

Dairy farmers defied poor weather to deliver a strong year of profits, healthier herds, and renewed momentum for organic milk ...

Cow ghee is a time-honoured staple in Indian households, treasured not only for its rich aroma and golden texture but also ...

Camel milk has been a staple in many cultures for centuries, owing to its unique nutritional profile and potential health ...

Amidst the focus on high-yield foreign breeds, India's native cattle are vital for small farmers. Breeds like Tharparkar, ...

From a housewife to a pioneering entrepreneur in India’s organic dairy sector, Pallavi Vyas’ journey is one of grit, ...

After doorstep deliveries and supermarket chillers, it is time to go back to source for our milk as more farms across Cumbria take to ...

Dairy farmers can expect some more stability this summer with several major milk processors committing to hold farmgate milk ...