While making white chocolate fudge can be a meticulous process, the setup thankfully isn't so complicated -- all you need are ...

How would you make waffles worthy of the 35th U.S. president? They should be very soft and airy, which you can achieve by ...

The ideal fudge is sweet and creamy, but one old-school ingredient trick to ensure a smooth result sounds horrifying, even if ...

These beloved Michigan recipes carry history, pride, and plenty of flavor. See which ones locals refuse to let fade.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." It's impossible to resist caramel. Between the ooey gooey stickiness and the buttery sweet flavor, you'd ...

Season one of the Duchess of Sussex’s Netflix series should’ve served as a taste test; instead, the host and executive producer’s lack of substitutions makes for an equally bland second season. By ...

The Jersey Shore boardwalks aren’t just summer destinations; they’re year-round food havens for locals and visitors alike! I’ve spent countless weekends hunting down the tastiest treats along our ...

I’m not always so easily persuaded to spend a night out at the cinema. Usually, dinosaurs can do it (yep, “Jurassic Park”), since I’ve always been fascinated by these “thundering lizards” ever since I ...

MACKINAC ISLAND, MI - When your name is synonymous with fudge and you’re celebrating your birthday, there’s only one thing to do: Whip up a new flavor and share those sweet treats with all your fans.

I was once told by none other than the iconic Madhur Jaffrey that there was no such thing as an original recipe. Though after saying this, she added, “except on page 84 of my new cookbook.” Not to ...

*Brighten your summer with a playful and delicious no-bake Watermelon Fudge that captures the essence of sunny days in every creamy bite. According to Recipe Master, this eye-catching dessert, with ...

The Mai Tai Was created to showcase rum, not hide it. The Mai Tai was created by Victor “Trader Vic” Bergeron in 1944 at his namesake restaurant and bar in Oakland, California. Bergeron created the ...