unpasteurized cow's milk that has been aged for at least 12 months to eliminate harmful bacteria and give a complex flavor(5 Trusted Source Cheese as Functional Food: The Example of Parmigiano ...

Even though cheese is made from an animal product, it doesn't actually contain meat, right? Well, not necessarily, and this ...

Parmesan cheese isn't just delicious it's also rare, tightly regulated, and deeply rooted in tradition. Discover why true Parmesan, or Parmigiano Reggiano, is one of the most protected and prized ...

While cheese is a beloved dairy staple, not all varieties are created equal when it comes to your health and the integrity of ...

Some cheeses are diet disasters, while others offer protein, calcium, and flavor with fewer downsides. Here’s what to skip ...

Venchi, the Italian chocolatier has launched 3 bold, brand-new gelato flavours for the summer and they all sound like ...

In a landmark celebration of culinary tradition and community, Parmigiano Reggiano and Loblaw Companies Ltd. have officially set a new GUINNESS WORLD RECORDS title for the most Parmigiano Reggiano ...

2: While the pasta cooks, pat the shrimp dry and season them with salt and black pepper. Combine the olive oil, lemon zest ...

The Ritz-Carlton Naples has brought back its popular summer dining special from last year: Dining Passport. Get three courses for $39. See details.

You learn all kinds of lessons on an international group tour. In partnership with Intrepid Travel, our writer picks up some ...

Carlo Zucconi, co-owner of Parma Ravioli, knew the gnocchi at his pasta shop in Hintonburg was good — so good that many local ...

Arriving in Bologna days before – where I started and ended my trip – I hopped in a hire car and made a beeline for Parma, from where two of Italy's most world-famous culinary contributions hail: ...