The Plant-Based Meat Packaging Market is projected to be valued at USD 424.6 million in 2023 and is expected to surpass USD ...

Does Lunch Matter? According to Senators Amy Klobuchar of Minnesota and Deb Fischer of Nebraska, bipartisan leaders of the ...

The narrative around the plant-based category has shifted from early optimism to growing pessimism over the last few years.

The Trump administration’s food regulatory agenda will come into sharper focus once nominees for the U.S. Department of Health and Human ...

Navigating the world of nutrition can feel like trying to find your way through a maze of myths and misconceptions. Before ...

Whether you’re searching for plant-based ham, bologna, or turkey, we’ve got you more than covered with store-bought vegan ...

SIGEP World 2025 took place in Rimini, Italy - FoodNavigator was there to discover the latest trends in gelato, pastry, ...

Dr Michael Greger, founder ofFacts.org and author of How Not to Die, decodes the link between ultra-processed foods and plant-based meat.

Spanish plant-based meta brand Heura has announced plans to "transform the ultra-processed category" with its innovation lab ...

This new collaboration aims to revolutionise sustainable plant-based proteins, meeting the growing demands of today’s ...

It turns out, your protein powder might not be as healthy as you think.A new report from the Clean Label Project revea ...

Pastries, such as croissants, muffins, and donuts, are some of the unhealthiest breakfast choices. They're typically made ...