News

Explore the evolving landscape of plant-based meat and dairy in 2025—from hybrid innovations and private label growth to ...
Despite waning plant-based milk sales – which dropped for the first time in years in 2025 to $2.9 billion, a 4.4% decrease ...
A Swiss study questions the health benefits of plant-based milks. Many alternatives are nutritionally inferior to cow's milk.
For many consumers, brands like BRĒZ represent the future of social wellness: a mindful alternative that delivers not just an ...
One of Europe’s largest supermarkets is selling hybrid milk alongside traditional dairy at price parity – but will consumers ...
According to the 2021 Plant-Based State of the Industry Report, produced by the Good Food Institute (GFI), plant-based milk sales in the United States grew by 4 percent last year to $2.6 billion.
Why you should switch to plant-based milk? Cardiologist shares why it is a healthier choice At a time of increasing concerns among consumers on the origin of products, the ethics of their ...
Mö, a Finnish food technology company, is expanding its portfolio of oat-based cheese alternatives after securing substantial ...
Meanwhile, plant-based labeling guidance soon may be coming from the federal level. The US Food and Drug Administration (FDA) ...
Indian dairy and grocery brand Country Delight has entered the plant-based drink sector with a new milk alternative.
The primary barriers for plant-forward consumers — defined as flexitarians, vegetarians or vegans — to try plant-based dairy alternatives include unappealing taste and texture, cost, and being ...
While both of these grains are good sources of carbohydrates and fiber, quinoa is the better choice if you're aiming to ...