We use only 3 ingredients to create these boozy pops: lemon-lime soda, vodka, and everyone's favorite kind of sour candy: sour belts. The best part? They're so easy to make; the hardest part is ...

In a bowl, combine green fruit juice, 3/4 cup of reserved apple juice mixture and remaining 1/2 cup coconut milk. Partially fill the ice pop molds with the carrot mixture. Insert the sticks.

Pour into ice-pop molds and freeze for at least 4 hours and up to a week. 1½ cups very strong brewed coffee or espresso, cooled 1 14-ounce can sweetened condensed milk ...

Blend 1 ½ heaping cups of frozen or fresh fruit (like strawberries, mango chunks or raspberries) ... Pour the green base into each ice-pop mold, filling each up about a third. 4.

In bowl, mix coconut milk, 1/4 cup sugar and coconut extract. Transfer 3/4 cup mixture to separate bowl; stir in juice and food coloring. Dividing evenly, pour pineapple mixture into 10 ice pop molds.

Bomb Pop is giving away 10,000 free 12-packs of the new product between April 14-30. ... LE MARS, Iowa — The Bomb Pop ice pop company has announced the introduction of Bomb Pop Extremes, ...

In jumbo size, Bomb Pops are still standard fare on ice cream trucks. Last summer, Wells CEO Mike Wells told the epicurean experts at Delish that his father, Fred, ...