Cantaloupe with prosciutto, or as the Italian called it prosciutto e melone. The epitome of summer. Fresh and chilled, s ...

Prosciutto and sage add flavor without the fuss to baked chicken thighs in this healthy recipe inspired by saltimbocca.

The EU Pavilion at FHA-Food & Beverage Singapore 2025 was a vibrant showcase of Europe’s finest culinary offerings. Held from ...

Cases of olive oil fraud continue to rise with multiple reports in the last year alone. Recently, Portuguese officials ...

The projected production of the Damask rose (Rosa damascena) is estimated at over 4,800 tons for the 2024-2025 agricultural ...

Widely known as the national drink of Greece, ouzo is a distilled spirit traditionally enjoyed across the country and in neighboring Cyprus. The aperitif is flavored with anise or fennel seed and has ...

Greece's famous, unique and commercially protected white cheese, the Feta, is under attack. The US has asked the European Union to scrap "the ...

Feta is the soft white “king” of Greek cheeses, renowned around the world. Its origins can be traced back to ancient times.

At a small high-end confectionery in Vienna, chefs put the finishing touches to one of Austria's signature souvenirs: Mozart ...

The Association of Leading Greek Producer Organizations of Top-Quality Wine and Cheese—comprising the Milk Producers Organization of the Agricultural Livestock Cooperative of Mesotopos Lesvos and the ...