Take the guesswork out of making stuffed peppers with this Italian Sausage Stuffed Peppers recipe. Bell peppers are stuffed ...

In a large Dutch oven over medium-high, heat 3 tablespoons of the oil until shimmering. Add the onions, bell peppers and 1 teaspoon salt; cook, stirring occasionally, until lightly browned ...

Preheat oven to 400°F ... heat butter over medium-high heat. Add sausage and sauté 2–3 minutes, stirring occasionally. Add onions, celery, bell pepper and minced garlic and sauté 3–5 ...

The price of groceries has skyrocketed. Beans and lentils are inexpensive and offer a huge source of plant-based protein, ...

A bride and groom have gone viral for serving an 8-foot, wood-fired pizza at their Texas wedding. 'It took six guys to lift the giant pizza into and out of the cooker,' wedding photographer Trinity ...

Cook sausage: In a large pot or Dutch oven, heat oil over medium heat. Add sliced andouille and cook until browned (5–7 ...

Every year about now, my heart skips a beat the first time I spy those gorgeous spring onions in farmers markets and grocery ...

Preheat the oven to 425 degrees ... Open a can (or box) of precooked beans. Saute some onions, garlic, cumin and pepper and add a sausage cut into thin chunks (chorizo or hot Italian), add ...

Add the onion, carrot, celery, and garlic. Cook, stirring often, for 6 minutes, or until the vegetables start to soften. Add more oil to the pan if it seems dry. 3. Stir in the crushed red pepper ...

Set aside. Meanwhile, in small sauté pan, over medium heat, add olive oil, pepperoni, sausage, peppers, and onions. Set aside. Pour 4 cups of tomato bisque into 4 bowls. Add a spoonful of pizza ...

red beans and smoked sausage, fried pork chops, grilled pork chops with peppers and onions and chicken tetrazzini. There’s more, in a mouthwatering daily menu rundown posted on Facebook.