If you’re looking for an easy, versatile side dish that’s packed with savory flavor, these Sautéed Mushrooms and Onions ...

Many Americans serve green bean casserole for Thanksgiving. But, this dish was unknown to the Pilgrims or the Wampanoag ...

I am very fond of a Moroccan dish called tfaya, a tantalizing confection of caramelized onions and raisins ... It includes carrots and mushrooms and a bouquet garni (French herbs like rosemary ...

Thanksgiving meals come in many varieties, whether served for one away from home, or with friends and family. The meal is ...

When using fresh, I recommend grabbing a package of trimmed and peeled pearl onions to minimize prep work. Cremini mushrooms: ...

As with the Love & Lemons recipe, Roman’s has a pronounced mushroom presence, but also is big on the flavor of sauteed onions. They lend a nice sweetness and browned complexity to the overall ...

It’s time to get properly acquainted with buckwheat. Here are some tips and three fantastic, easy, and quick recipes that ...

Chef Ted Pappas over at Brookhaven Market in Arlington Heights is teaching us how to make a hearty wild mushroom and truffle risotto. Recipe: Sauté the onion and mushrooms: Heat 1 tablespoon ...

The American Legion will be serving grilled ribeye steak, sauteed onions and or mushrooms, baked potato with sour cream, or ...

Having many ways to use leftover soup not only adds more flavor to dishes but reduces food waste. So, you can eat tasty food ...

Diners can enhance their steaks with sauteed onions and mushrooms, garlic butter and onion rings, along with two sauces. The dessert menu offers carrot and chocolate cakes, an apple turnover and ...