Once the pan is ready, place the slices of lion's mane in a single layer. Let them cook undisturbed for about 2-3 minutes, or until the bottom side turns golden brown and caramelized. Then, flip ...

If you’re looking for an easy, versatile side dish that’s packed with savory flavor, these Sautéed Mushrooms and Onions ...

Many Americans serve green bean casserole for Thanksgiving. But, this dish was unknown to the Pilgrims or the Wampanoag ...

There are thousands of types of edible mushroom, some big, some small, some beautiful and some rather less so. From the humble button to rarer, more exotic fungi such as morels and porcini, mushrooms ...

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

“Wiping mushrooms is the best way to clean them,” says Jones. A damp paper towel makes it quick and easy to wipe off any bits of dirt. Avoid submerging mushrooms in water, as their spongy ...

Don't miss out on all your favorite holiday dishes just because there's no turkey! These vegetarian Thanksgiving recipes ...

Fall is the best time of year to go hunting for mushrooms which also means it’s the best time of year to cook mushrooms. The versatility of these meaty fungi cannot be understated: You can throw ...