Red curry is a classic Thai curry style, made with dried red chilies (the source of its iconic color), as well as cilantro, ...

This recipe combines the delicious staple with chicken, coconut milk, eggplant, and basil. Chef Shandra Woworunto's recipe for Padang curry comes from Western Sumatra and calls for a stone mortar ...

Shaped by local ingredients and traditions from around the world, curry took on many diverse forms. These are the most ...

Whether you’re looking for a short weekend escape or an immersive cultural experience, Tanjung Balai has plenty to offer.

The Ayam Sune Cekuh, stir-fried chicken infused with sune cekuh paste, is fragrant and tender, while the Beef Rendang, a slow-cooked Sumatran ... porridge cooked in coconut milk, Pisang Rai ...

I ndonesian food embodies a dynamic array of flavors, showcasing the varied culinary heritage of the Southeast Asian nation. The archipelago of more than 17,000 islands offers a plethora of fresh ...

Campur Nasi Padang in WGS is a comfortable and pleasant place to enjoy a satisfying Nasi Padang meal at reasonable prices.

The primary difference between coconut milk and coconut cream is fat content. “Think of it like butter versus heavy cream,” ...

She was firm in the practice of using up every last bit of an ingredient. If there was any leftover coconut milk, it went in the fridge and we used it for random stuff (coffee, cereal, rice ...

Whole Moon has introduced a new coconut milk product claimed to be the ‘first ever’ to use whole coconut meat without creams ...

GEORGE TOWN: The price of coconut milk has surged drastically in just four months, rising from RM11 to RM18 per kg, with some locations seeing prices as high as RM20 per kg. The sharp increase is ...

Irish whiskey is often the star spirit, but other festive drinks feature Scotch, bourbon, gin, rye whiskey, and a ...