A moist, lemony sponge topped with chocolate ganache and marzipan decorations. It looks wonderfully festive and is a great alternative to traditional Christmas cake. Equipment and preparation: you ...

For this recipe you will need a deep 25cm/10in round cake tin, an electric hand whisk or freestanding mixer, a cake smoother and a piping bag fitted with a plain nozzle.

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This delicious no bake strawberry icebox cake is the perfect dessert for those warm spring and summer days when you don't want to spend hours in the kitchen or even turning on the oven! Layered with ...