Emmanuel Renaut gained three Michelin stars for his work at Flocons de Sel, an alpine restaurant where creative cooking takes ...
Refined vegan cuisine is an important consideration at Emirates, as numbers of vegan customers continue to rise globally, and many non-vegan customers o ...
Emirates is redefining vegan cuisine onboard and in lounges, catering to rising global demand for plant-based dining. With ...
Emirates UAE vegan cuisine is redefining in-flight dining with innovative plant-based ingredients, curated meals for everyone ...