Coconut milk can be frozen and defrosted to prolong its life span, but there are a couple of extra steps to ensure it ...

No matter what brand of coconut milk you pick up at the grocery store, the signs that it's gone bad are all the same once the ...

Pros: Yields a lot of coconut cream (1 cup) - almost the entire can. Cons: The texture was very meaty rather than smooth and creamy. It also was very flaky and broke apart easily. The texture was ...

Coconut milk is a little bit higher ... and so do calories and fat. So the best way to choose the right milk is simple. Check out the label. More from Science A triangle pointing right which ...

Transform basic cod into a restaurant-worthy dinner with this foolproof coconut poaching method. A simple technique for ...

Although it didn't end up being the best of the bunch ... which is also a plus since I'd rather not add it. The coconut milk made the coffee a little tropical. I strongly associate coconut ...

In a small saucepan just big enough to hold the chicken with an inch of space at the top, combine chicken stock, coconut milk, lime juice, ginger and shallots. Bring to a boil over high heat.

In this recipe, the dessert gets a Southeast Asian treatment, with ice cream made of coconut milk and fragrant pandan leaf, and rich, deeply flavoured caramel made with gula melaka. Gula melaka is ...

A warming winter pumpkin soup; the kick of ginger and chilli is set off by soothing coconut milk. If you can't get hold of pumpkin, try butternut squash. This meal, if served as six portions ...