Warm, hearty, and nourishing—this Spanish lentil stew with eggs is a one-pot wonder! Packed with vegetables, protein, and rich Spanish flavors, it’s a healthy and satisfying meal that’s easy ...

Get a sneak peek into the lounge, which will open next month at Douglas and Broadway and will welcome members of the public.

The Planetary Health Diet does not prescribe rigid plans, but is based on guidelines: around 80% of calories should come from ...

In TODAY.com's Expert Tip of the Day, a pediatrician shares the surprising food that many kids genuinely love but also packs ...

Dive in and see what India eats apart from crispy pakoras, hot samosas, masala chai and filter kaapi on a cold rainy day ...

The region of Bengal is immersed in rich history and its contribution to various aspects of national importance is second to none. The name is derived from the ancient kingdom of Vanga or Banga, with ...

Trade sugary cereal for colorful vegetables at breakfast and gain steadier energy, richer nutrition, and a happier gut — ...

Bahrain-based group of dosa demolishers Bahrain Masala Dosa Meetup are set to celebrate another year around the sun on ...

Doctors say the clock matters as much as the menu: eating dinner earlier can boost metabolism, calm digestion, and help you ...

Juniper berries, with their unique flavor, can lend a quirky twist to your dinner spreads. These small, dark berries are ...

Ethiopian cuisine is famous for its rich flavors and aromatic spices, especially the berbere spice. This fiery blend of chili peppers, garlic, ginger, basil, and other spices brings depth and heat to ...