3 Cincinnatians named James Beard Award semifinalists
Three local names have been named as 2025 James Beard Award semifinalists. Two are restaurateurs and the third owns a popular cocktail bar in Over-the-Rhine. Jordan Anthony-Brown, chef-owner of The Aperture, is a semifinalist in the Emerging Chef category.
Louisville chef named James Beard Award semifinalist
LOUISVILLE, Ky. (WDRB) -- A Louisville chef made the cut as a semifinalist for the 2025 James Beard awards. Noam Bilitzer was nominated for the best chef in the southeast. He's the executive chef of the NuLu restaurant Meesh Meesh, which offers family-style eastern Mediterranean and middle eastern food and drinks.
Jose Contreras has always dreamed of having his own restaurant, but he says he never imagined something like this.
Law Bird, already named to USA TODAY's Bars of the Year list in 2024, is one of 20 places around the country nominated for a ...
A Cedar Rapids chef is a semifinalist for a very prestigious James Beard Award.Andy Schumacher, Chef and Co-owner of Cobble ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results
Feedback