Sapna Von Reich is a Food for Life instructor since 2011. She holds a certification in plant-based nutrition from Cornell University. She is a lifestyle health coach and a well-known plant-based food ...

Food for Life Community Impact Report highlights how the Physicians Committee’s plant-based nutrition and cooking classes ...

The Diabetes Initiative class provides the knowledge, tools, and lifestyle strategies to help individuals reduce the risk of developing diabetes, and to manage and even reverse the disease. This class ...

Limited effectiveness, weight regain, and high prevalence of adverse events are the three key limitations of ...

The Kickstart Your Health Classes focus on getting people introduced to a low-fat, plant-based lifestyle. In this class (Part 3) we will continue to discuss ways to keep you focused on this lifestyle.

Public testimony from scientific experts, citizens, and Rep. David Gomberg at a hearing in the Oregon State Legislature on May 13, 2025, overwhelmingly called for adding an amendment to Senate Bill ...

Welcome to a new Food for Life, Faith, Food and Health class where we'll dive into the world of healthy eating with The Daniel Diet! Join us for 90 minutes with faith-based quotes, engaging ...

Nutrition education components help individuals to connect diet and disease outcomes while they are simultaneously learning about easy-to-prepare plant- based recipes. Not only are ingredients and ...

In recognition of her pioneering work across materials science, bioengineering, and stem cell biology, the National Academy ...