1 cup fresh grated coconut 2 tbsp roasted chana dal 1-2 green chillies 1/2-inch piece of ginger 1/4 tsp mustard seeds 1/4 tsp ...

The inclination of the contemporary world towards a healthy lifestyle has led to an increase in consumption of salads. One of ...

On the 164th birth anniversary of Rabindranath Tagore, a look at how Thakurbari’s culinary tradition has evolved, shaped by ...

This Mother’s Day, why don’t you move beyond making breakfast in bed or celebrating moms and actually support them in every ...

If you are already bored of the classic sweet waffles for breakfast, then here are five savoury waffle recipes you can ...

Looking for the perfect place to treat your mom? Why don’t you head to the best spots in Delhi NCR offering a ...

To make the most of Mother’s Day right from the comfort of your home, you can pamper your mom with food made with your own ...

Rinse and soak moong dal for about 3-4 hours. Grind the soaked moong dal till smooth. Mix the ground dal with chopped onions, ...

Heat some ghee in a pressure cooker. Saute cumin seeds, chopped onion and green chilli. Mix in the rolled oats. Stir well.

Whisk the eggs thoroughly before cooking. The more air you incorporate into the eggs, the fluffier and softer the scramble ...

Weekends are all about finding the cosiest spot on your living room couch, playing a classic movie, and unwinding with a ...

The most commonly ordered sandwich in cafes is the simple grilled sandwich. If you want to make this delicious sandwich in ...