In a medium mixer fitted with a paddle combine cream cheese, corn starch & sugar. Cream for some time until light & fluffy. Slowly add in the whole eggs & keep on creaming. Add the sour cream & ...

The cheesecake is lighter and creamier than the truffle, but still has all of the peanut butter ... swirls of cake and cream ...

Inspired by traditional velvet cake techniques, this white velvet cake variant uses egg whites and cake flour to achieve a ...

Ready to try a dessert that will surprise your taste buds with its rich flavor? Then, you are in the right place because this ...

You're never too old to surprise your taste buds. So if you aren't already gang moringa, let these recipes, equal parts easy and lip smacking, change your mind ...

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

Recipes published by Food & Wine are rigorously ... Roman cooking is lent both more complexity and subtle heat by using three types of peppercorns. Pink peppercorns (which are actually dried ...

This dark, fudgy layer cake is the perfect centerpiece for any Halloween party. The marshmallow spiderwebs are a sweet and spooky touch that will both fright and ...

Here's a rough guide to what those terms mean. Stratum corneum: The outer layer of dead skin The stratum corneum contains dead skin cells that have been shed from the epidermis. Using facial ...