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Spiced Pear Cake - MSN
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Apple pie is nice, but this foolproof pear and cardamom upside-down cake is a far easier bake with a surprising dash of spice and a centerpiece-worthy starburst of pears on top.
Next, cut the pear from the core in quarters, leaving the skin on. Slice into ⅛-inch (25 cm) slices. Add to the bowl of apples. Sprinkle the apples and pears with the salt, vanilla, and cornstarch.
Bake in the oven until the cake is golden brown and a toothpick inserted comes clean with a few crumbs sticking, about 45 minutes. Cool on a rack for 10 minutes, then release the sides.
Add a layer of streusel to the pan, then pour a layer of cake batter, add a layer of apples, the rest of the streusel, then the rest of the batter. Put in oven at 350 degrees for 30 mins or until ...
Transfer batter to prepared baking pan; shake pan to evenly distribute batter and level surface. Bake in preheated oven until a wooden pick inserted in the center of the cake comes out clean, 28 ...