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All cheese deserves a seat at the table, but cotija and Parmesan enjoy particular fame. Here's what makes each of these umami ...

Frying can make eggplant Parmesan heavy. Luckily, there's a lighter, smokier alternative to the old cooking method and you ...

Starting at the capital Bologna, rich, hearty flavours of its famous bolognese sauce dominate the local cuisine, while ...

Related: The Easy Pasta Dish Ina Garten Loves to Make After a Busy Day of Recipe Testing ...

Piatto Divino owners Eric Cavallaro and Alfia Trovato brought their Sicilian heritage and love of Italian food and the ... crostini and topped with ricotta cheese and rich marinara sauce.

Cheese, spinach, and mushrooms are a few of the options. The traditional Italian dish, tortellini en brodo (tortellini ...

The best way to eat dinner at Wildland is to order three to four plates for the table.

Other standout dishes on the menu are the Smoked Salmon Linguini and the Fettuccine Bolognese. For the latter, "the meat ...

Food and travel writer Chris Dwyer has spent years criss-crossing the planet in search of the best meals. These are the best ...

The popular sammie goes by many names: hero, hoagie, grinder, po'boy or poor boy, and sub or submarine sandwich. What's your favorite?