Tofu is a blank canvas for recipes, such as crispy tofu tacos and tofu stir-fries. This guide will teach you what it is and ...

Tofu may just be one of the most misunderstood and unfairly maligned foods, at least in the U.S. It's been associated as ...

That’s dinner tonight, with applesauce coffee cake for breakfast and Jamie Oliver’s chicken roasted in milk for Sunday supper ...

Coagulated soybean milk isn’t the sexiest descriptor for bean curd, but coagulated animal milk isn’t a great way to describe cheese, either. Of course, the process of making both isn’t ...

This vegan snack goes very well with champagne or cocktails. It's easy to make, but leave plenty of time to soak the mushrooms and press the tofu. You can make the mixture hours or even the day ...

A great veggie way to load up on calcium and protein, this spicy stir-fry is ready in minutes. Each serving provides 188kcal, 10.5g protein, 6g carbohydrate (of which 4g sugars) 13g fat (of which ...

I wrote this recipe after a trip to a tofu factory just outside Leeds – it’s based on a pad Thai I filmed years ago in Bangkok at a stall by the Ghost Gate. This recipe is aromatic, with that ...