Butter is the integral part of Indian diet. Replacing butter with healthier alternatives can help lower cholesterol, add ...

Cashew cream, made by blending soaked cashews with water, is a creamy and versatile butter substitute. It is ideal for savory dishes like sauces and spreads or as a base for dairy-free frostings.

Craving the creamy taste of cream cheese but don’t have any on hand? Skip the... The post The Best Cream Cheese Substitutions ...

ELSE NUTRITION HOLDINGS INC. (BABY) (BABYF) (0YL.F) ("Else" or the "Company"), a leader in clean, Plant-Based nutrition, ...

Picking the perfect sweetener is the secret to delicious vegan gluten-free cookies. While granulated sugar works, try maple syrup or agave nectar instead. These options don't just add sweetness - they ...

If you’ve never tried Hawaiian butter mochi, you’re in for a treat! This chewy, golden-brown dessert is a delightful fusion ...

Change humble-tasting lentils into a star attraction with the addition of an ensemble cast of flavourful ingredients.

Try these highly-rated, 10-minute breakfast recipes, like shredded wheat bowls and breakfast pitas, when you need a quick and ...

What is a kugel? A kugel is an oven-baked casserole bound together with eggs. This traditional Jewish dish was often ...

The narrative around the plant-based category has shifted from early optimism to growing pessimism over the last few years.

Indulge your sweet tooth with these 15 healthiest store-bought cookies, packed with wholesome ingredients, as recommended by ...