Season flour with salt and pepper. Dredge the veal cutlet in seasoned flour on both sides. In a medium pan over medium heat, heat 1 tsp olive oil. Brown veal on both sides, then let it rest in the pan ...
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The 20-Minute Italian Chicken Dinner My Family Begs For
Stir 2 minced garlic cloves, 1 tablespoon chopped fresh sage leaves, 1 tablespoon of the olive oil, 1/2 teaspoon kosher salt, ...
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