Parmesan rind is a protective layer that forms on the cheese as it ages. While it's safe to eat, its commonly discarded ...

presumed to be nothing but the English translation of the Italian word that is Parmigiano-Reggiano — both used to describe ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." In a world where cheese can be found in powder-filled packets and pressurized cans, it may not seem ...

Buy fresh parmesan where possible; the taste is far superior to pre-packed cheese – and avoid ready-grated cheese at all costs. Because Parmigiano Reggiano cheese is not made with vegetarian ...