Shake Shack, BurgerFi, and Chipotle are the only major fast-food chains with strict no-antibiotics meat policies. Find out why this matters for your health.
Dear Editor, The USDA’s organic program has its problems, but for now it is the gold standard for food grown without ...
MSG was first prepared in 1908 by the Japanese biochemist Kikunae Ikeda. Ajinomoto means ‘the essence of flavour’ — and it ...
Portsmouth Community Fridge organizer says, “I think that there are a lot of ways to get food, but I think this is building ...
The miner, who spoke to The Associated Press on condition of anonymity out of fear of reprisals, said he surfaced on ...
After doubling sales in 2024, Meati's CEO says there should be no place for ultra-processed food or factory farming, as it ...
California Governor Gavin Newsom has signed an executive order to crack down on ultra-processed foods – will plant-based meat ...
The imitation meat industry is facing an identity crisis, and the challenge of convincing American consumers to make more ...
Food safety advocates, who had urged the ban for decades, do not anticipate difficulties in the transition and hope this will lead to more bans on synthetic dyes. Also in public health news: baby ...
The RDA for protein is a minimum, so it's good to get more! People who exercise, who are losing weight, who are pregnant, or ...
Switching to plant-based meals doesn’t have to mean giving up the comfort and flavors you love. I’ve found that some of the ...
While not every type of food is best reheated in the air fryer, a lot of them are. Air fryers are the perfect way to revive ...