This Easy Chicken Parmesan Skillet Recipe is the perfect quick dinner! Fast and filling dinners are a must for weeknight ...

From fake blueberries to imitation crab, these 10 packaged foods might not contain what the label claims—and it’s more common than you think.

Parmesan? Not vegetarian. Neither are marshmallows, Worcestershire sauce, or even some sugar. Here are 10 surprising foods ...

Velveeta is marketed as a smooth-melting cheese for sauces and dips, but nutritionally, it’s one of the worst offenders. Like Kraft Singles, Velveeta is a “pasteurized recipe cheese product”, which ...

Cellulose is a tasteless and naturally fat free natural plant sugar. It is used as a safe additive in cheese to prevent clumping. Cheese makers mix in higher levels in an attempt to cut costs, as ...

Parmesan is a Protected Domination of Origin (PDO) cheese, meaning that it can’t carry the name without following strict procedure and testing in Europe. But those laws don’t extend to ...