Some dishes have the rare ability to be both stunning and simple, and baked pears with goat cheese, honey, and cranberries is ...

Fill each pear with blue cheese, walnuts, and cranberries. Bake for another 7–8 minutes, until the cheese starts to melt.

It features halved shallots cooked with juicy pears, and is served with whipped goat cheese. Chef Shawn McClain cooks Bartlett pears in a cinnamon-spiked red wine caramel for a sweet, floral ...