If you’ve ever shown up to a Fourth of July gathering wondering what on earth you’re going to eat (besides potato chips and a ...

Summer’s just not summer without a backyard barbecue, and the combination of cold drinks and delicious food just can’t be ...

Future inventions ideas can help create a greener planet through things like solar power and clever recycling. New ...

Parmesan? Not vegetarian. Neither are marshmallows, Worcestershire sauce, or even some sugar. Here are 10 surprising foods ...

In the heart of Marquette, Michigan, there’s a culinary gem that locals protect like a secret fishing spot, where the humble ...

Explore the evolving landscape of plant-based meat and dairy in 2025—from hybrid innovations and private label growth to ...

More than 60% of U.S. adults incorrectly think that eating a plant-based diet is more expensive than eating a diet with meat and dairy, according to a new Physicians Committee for Responsible Medicine ...

From smoky wood-fired wonders to flat-top griddles, these grills are perfect for tofu, veggies, and all your plant-based ...

Including a matcha shiratama parfait from Nana’s Green Tea and sumac lamb belly skewers and cowboy butter from Goodwater in ...

The mineral-rich Arctic island is open for tourism. Locals want to show what makes Greenland unique beyond a recent ...

As experiments go, recommended daily intakes meant constant hunger, massive bills and suffering fibre’s brutal grip on my ...