The nearby towns of Intercourse, Bird-in-Hand, and Strasburg each offer their own attractions, from pretzel factories to railroad museums to shops specializing in handmade quilts that represent the ...

Hidden in the heart of Berlin, Ohio, Boyd & Wurthmann Restaurant serves up a prime rib that will haunt your taste buds long after you’ve returned home.

From steak to ribs to veggie skewers, here are six barbecue favourites from Vancouver chefs and restaurants to grill for Dad ...

Bourbon Mustard Slather 1/2 cup course ground dijon mustard 1/4 cup bourbon 2 tbs avocado oil Whisk together in a bowl, then brush onto the meat before applying the rub.

Roast the Prime Rib: Place the roasting pan in the oven and immediately lower the temperature to 325°F. Cook for 13 minutes per pound, or until the internal temperature reaches 125°F for medium ...

Roast the prime rib at 450°F (232°C) for 20-25 minutes to develop a golden, aromatic crust. Reduce the Temperature Lower the oven temperature to 325°F (163°C) and continue roasting.

Prime rib is the cut from which rib-eye steaks are portioned, except, in this instance, it weighs multiple pounds and often comes with the ribs still attached. To prepare it, my recipe starts with ...

Find the ideal Christmas prime rib recipe for your holiday dinner, with options like a Three-Ingredient Prime Rib Roast, a Garlic-Butter Rib Roast, a Standing Rib Roast Beef, and more holiday ...