Olive oil fraud typically happens in two main ways: producers mislabeling lower-quality oils as premium products, such as ...

Edible oils are usually associated with high cholesterol levels and risk of heart diseases However making the right choice ...

If you see a bottle only marked “olive oil,” that means it’s been treated and refined, the subtleties of taste disappearing entirely. The threshold for olive oil to be extra-virgin is ...

Both cooking oils are rich in heart-healthy fats and offer a range of health benefits. But which is healthier? A dietitian ...

No home cook's pantry is complete without a neutral oil or two to rely on. As popular as flavored oils may be, neutral oils ...

Olive oil labelled as 'pure' olive oil or simply 'olive oil' is usually a mix of refined olive oils and virgin oils from the second and third pressings. It doesn't have the vibrant flavour and ...

First, olive oil and milk are nutritional powerhouses. Olive oil contains antioxidants and monounsaturated fats, while milk ...

Spanish olive oil production is set to jump by almost half this season, easing a supply squeeze that pushed up prices ...

A bit of oil added to homemade bread can upgrade the loaf's texture to a softer, more tender experience. Here's how other add ...

Cooked olive oil can produce inflammatory compounds ... They abstained from eating animal products and heavily processed and refined food and instead ate whole fruits, vegetables, legumes ...

Stock your kitchen with heart-healthy, Mediterranean diet-friendly foods from Aldi. These dietitian-approved picks make it ...