When it comes to creating a perfect side dish, simplicity often steals the show. Sautéed Asparagus and Mushrooms is a ...

Wondering what to eat with sautéed mushrooms? These earthy, savory mushrooms pair perfectly with a variety of dishes. Sautéed ...

though — it’s my colleague Christine Gallary’s recipe for balsamic glazed steak tips and mushrooms. I first made this easy skillet dinner on a whim on a blustery winter night years ago.

While waiting for the steak to get to room temperature make the mushroom sauce. Trim the stems from the mushrooms and sauté in the olive oil in a small saucepan for 2-3 minutes. Add the shallots ...