Picking the perfect sweetener is the secret to delicious vegan gluten-free cookies. While granulated sugar works, try maple syrup or agave nectar instead. These options don't just add sweetness - they ...

Eating out as a vegan can be a true challenge, especially if you don’t exactly know that what you’re ordering is 100% vegan.

Whether you’re trying to eat it less or are saying goodbye completely, these dinners will not only make leaving dairy ...

For your vegan cheesecake, try a base of finely ground African cashew nuts blended with dates. This combination creates a ...

This plant-based creamy roasted tomato tofu curry is full of plant protein and easy to make. Enjoy it with vegan naan or rice ...

Scientists have developed a revolutionary vegan cheese using plant proteins. Learn how it matches the texture and melting ...

This vegan chocolate granola recipe uses nutritious ingredients like almonds, cashews, oats, and pumpkin seeds ...

The world has Scotland to thank for shortbread, the buttery, rich, and versatile cookie. The first known recipe for the sweet ...