Here's why you should ditch the stove and use this countertop device instead when cooking fresh salmon. Get it done in 12 ...

A foil parcel is the very best way to cook salmon whether grilling or baking. Here's how to do it, sealing in all the ...

Fish recipes are a great way to add variety to your meals while keeping things light and flavorful. Whether you’re using ...

Umami, which translates to “delicious savory taste, ” was identified as a distinct flavor in 1908 by Japanese chemist Kikunae ...

There are few greater disappointments in British comfort food than biting ... Always dry the fish thoroughly before battering. Fry in batches and don’t overcrowd the pot. Use a cooling rack ...

One of the world’s oldest cookbooks, De Re Coquinaria, contains recipes for familiar staples, along with more exotic fare.

From Thai prawn noodle soup to beetroot bourguignon, these flavour-packed dishes prove you don’t need a salt shaker to make ...

A food and drink content creator has been branded “psychopathic” after filming herself using an air fryer to cook live crabs.

Sarah Ahn's viral food videos of her mom have captivated millions of viewers with their behind-the-scenes look at Korean ...

garlic and spices and boiled for 90 minutes. Both easy and affordable, viewers have embraced the dish, combining it with ...

Ari Kolender of Found Oyster and Queen St. Raw Bar & Grill has tips for cooking fish and shellfish with confidence.