What imagery do you associate with craft beer? Hop cones? Beards? Skulls? The first two make sense but the third is, on ...

UK beer blog running since 2007, with tasting notes, beer history, pub reports and commentary on British booze culture, by Jessica and Ray.

Sometimes you go for a beer and a bite to eat and find yourself in the jaws of a machine – and it’s not always an unpleasant experience. These are hospitality operations run with total efficiency. At ...

Good value in beer is easy to define: it’s when you get more than you expect for the price you pay. Like perfect pints of Butcombe Bitter for £3. This is our contribution to edition #146 of the ...